Dinner Menu at
Restaurant FEDERSPIEL
Starters
Cream of potato soup
shiitake 7,00 EUR
Beef bouillon
with cheese dumpling 7,00 EUR
King prowns piri piri
bread – 14,50 EUR
Salads from buffet
as Starter 8,00 EUR | as Main course 16,00 EUR
Main course
Spaghetti alla Puttanesca
chickpeas | tomato | capture | olives | vegetarian 18,00 EUR
+ king prowns + 6,00 EUR
Escalope of pork „Vienna Style“ – Austrian Classic!
parsley potatoes | cranberries 21,00 EUR
Truffle Burger
beef | dried tomato | rocket | truffle sauce | tilsiter cheese | french fries 21,00 EUR
Pinzgauer Alpine OX – Steak 220g
smashed pumpkin | young onion | pepper sauce 29,00 EUR
Falken meat skewer
beef | pork | turkey | fries | pepper sauce 23,00 EUR
Curry Bowl
crunchy vegetables | basmati rice | vegan 18,00 EUR
+ turkey stripes + 3,00 EUR
+ king prawns + 6,00 EUR
Falken Special on pre-order
from 2 persons | price per person
Cheesefondue
white bread cubes | salad from the buffet | baked potato | sour vegtables 29,00
Robber´s pan
Beef loin strips | bacon – chanterelle sauce | dumplings 29,00
Sweet Ending
Strawberry basil cheese cake in glas
caramel sauce 9,50 EUR
Styrian Sin
vanille ice | pumpkin seed oil | roasted pumpkin seeds | whipped cream 8,50 EUR
Pinzgauer cheese platter
cheese variation | chutney | nuts | grapes 13,00 EUR
